For Daniel's birthday (which was actually three weeks ago), he wanted to have several of his friends over for a gourmet dinner. His brother Jon and Jon's brother-in-law Josh are quite the chefs so they got roped in to doing most of the cooking. Not only do they enjoy it, but they are really good!
Dinner preparations began hours before the actual event but I think they were all having fun. Dan made quite the sous chef.
My kitchen will never be the same!
Mandy came early to help me get everything set up. We were also in charge of printing the menus. I think our table turned out really pretty!
I did not take any other pictures of the guests -Sorry!
And now for the food...
I did not get a picture of the appetizer which was homemade pizza...yummy!
Insalate - prosciutto and goat cheese bruschetta with spinach salad and balsamic dressing
Primi -Lump crab and shrimp stuffed ravioli with tomato basil cream sauce
Secondi - Filet mignon with red wine sauce and family style spaghetti
And my favorite, dolci - chocolate gelato with fresh berries and chocolate ganache
It took us a while to clean up but we had a blast and I can't wait to have people over again!